Descrição da Função

1st SEASON, 2026

We're looking for energetic hospitality students who'd like to learn and improve their skills within an international team pre-opening a new boutique hotel and houses in a 130-hectare estate.

The roles would vary from reception and restaurant to housekeeping and kitchen; it aims to provide detailed insight and skills improvement in each department and as such requires a number of responsibilities, all aiming to create an outstanding experience for our guests. Must be fluent in English, with Portuguese or Spanish being a plus.

Major tasks would include:

• Greeting guests upon arrival
• Tour guests around property (introducing establishment norms and schedules)
• Mise-en-place & service of meals during breakfast, lunch, dinner and events.
• Bar setup and service
• Assist in product control and organization in back of the house area
• Ensure the cleanliness and standards of decoration in the work space
• Apply up-selling techniques
• Effectively handle customer concerns
• Support housekeeping team 
• Ensure a good and happy environment of the establishment
• Occasionally take a leadership role in the department (put in practice management skills)

Perfil do Candidato

We aim for candidates with:

• Excellent communication skills and confidence being around guests;
• Sharp awareness and sensitivity to guest's needs and requests;
• High-service orientation and attention to detail;
• Strong capacity to withstand stress and work in a fast-paced work environment;
• Great organizational and time-management skills;
• Ability to adapt and eagerness to improve;
• Capacity to fit within a diverse team and help others;
• Prior experience of at least 3 months in a hospitality position.

Contacto

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