Empresa:

Pine Cliffs Resort

Descrição da Função

Pine Cliffs, a Luxury Collection Resort one of the leading and award-winning Luxury and Family Resorts in Europe, is truly an exquisite hidden jewel enjoying a spectacular, prime seafront location on the amazing coastline of the Algarve, in Southern Portugal.

Pine Cliffs is an all integrated resort, managed by Marriott International through its Luxury Collection brand, with different options of accommodation, investment opportunities and a luxurious lifestyle for the whole family.

We are looking for a proactive trainee for 2026 in F&B Kitchen Department.

Main tasks of the function:

• Prepares one part of a major meal such as an entrée, vegetable, salad or dessert, in proper quantities for serving; measures, mixes, seasons, garnishes and otherwise prepares dish.
• Assists in the preparation of several parts of a major meal by mixing and stirring, ladling, adjusting heat, etc.
• Prepares his mise-en-place for next day.
• Assists with another station as assigned by the Chef de Partie.
• Performs other related work as required.
• Cleans and maintains kitchen equipment and reports any repair or maintenance needed.
• Checks and improves all service standards established by the company.
• Provides assistance to the staff when required during peak periods.

Required Languages:

• Portuguese
• English fluent
• Any other language will be a plus

Benefits:

• Monthly scholarship: €450,00 per month (for curricular or extracurricular internship)
• Shared accommodation: €100,00 per month (subject to availability)
• Meals: Provided in the hotel staff canteen (3 meals per day)
• Uniform provided with laundry service
• Locker
• Onboarding session (initial training)
• Welcome kit
• Access to Marriott's international training platform.
• Discounts with partners: gym, mechanic, restaurants, among others
• Discounts for family and friends at Marriott hotels and UIP Group.

Want to join us? Apply now!

Observações

Faro (Portugal)